Sunday Lunch &
Concert with Kavisha Mazzella
Sunday 29 March 2015, 12 noon - 4 pm
Sunday Lunch, a festive 3 course set community meal out beneath the trees overlooking the vines, prepared by renowned local chef, Zac Grumonte.
Followed by an intimate concert in the exquisitely unusual setting of the rock hewn Cellar at Guildford Vineyard, featuring Aria award winner, songbird and folkloric explorer Kavisha Mazzella with Matthew Arnold on violin.
To hear Kavisha's music go to: www.kavisha.com
The natural acoustic of the rock give a cathedral like sound to the music where Kavisha & Matthew on violin, tell stories and sing exquisite songs.
"Mazzella's voice has a wonderful purity of tone and can lift over a melodic line with bell-like, weightless grace." Jessica Nichols – The Age
Bookings essential — 50 seats only
To book your seats call: 03 5476 4457
- Lunch and show $50
- There are a few show only tickets available for $25
It is a pleasure for us to be able to welcome visitors to our beautifully located vineyard and cellar.
Our philosophy is that wine should be a full expression of its intrinsic grape quality, influenced by its regional origin, local soils, slope, aspect, hydrology and microclimate.
Guildford vineyard is in the Macedon Ranges Wine region. The region is classed as a cool climate region. Our location in the northern section of the region experiences cold frosty winters and long hot dry summers with minimal rainfall.
These climatic conditions produce wines of intense fruit flavour and quality but require specific viticultural canopy management techniques to control growth and prevent disease, maximising the effect of the long ripening season and enhancing quality. The slopes and terraces of our vineyard allow for maximum effect of the afternoon sunlight.
We produce four varietal wines, shiraz, cabernet sauvignon, chardonnay and viognier. Each vintage is representative of the best fruit produced in that particular year from our weathered dry rocky vineyard.
Our 7 acre estate vineyard is the primary source for our wines. Meticulous winemaking from Ron Snep, our winemaker, allows for low sulphur wines that are based on the Rhone Valley distinctive traditional wine style.